Professional Manufacturer of Food Processing Machinery
Single Pass Dryer
Single Pass Dryer
Single pass dryers are mainly used for puffs, cereals, seeds, nuts, etc. This type of dryer can finish baking under high temperatures in a short time, which highly improves drying efficiency. It is equipped with a dual-stage gas burner to control temperature more precisely, and the drying time is adjusted by the inverter.
We can supply customized dryer machines according to your needs.
Single layer oven (dryer)
- Efficient and energy-saving.
- Built-in air convection, accelerating drying.
- Separate dehumidifier with high dehumidification speed.
- The insulation door is easy to disassemble and clean.
- Heat-resistant silicone seals, display good sealing and insulation performance and strong durability.
- Frequency control. The drying time is adjustable.
- The output can be increased by adding more modules.
- Single-layer drying, decrease chances of breakage.
Single pass dryer (more modules can be added)
- Independent air chamber, built-in air circulation, efficiency and energy-saving.
- Independent dehumidifier
- The design of the upper heating box can prevent fire caused by dust accumulation.
- The module design is convenient to install and expand.
- Equipped with a cooling and dispersion system, preventing materials from sticking to each other.
- Frequency control. The drying time is adjustable.
- The insulation door is easy to open and clean, showing good sealing performance.
- Heat-resistant silicone seals, display good sealing and insulation performance and strong durability.
Specifications
| Model | Single layer oven (dryer) |
Single pass dryer (more modules can be added) |
| Function | Remove moisture | Baking |
| Products | Puff, nuts | Nuts, protein, feed |
| Total power | 5.5(circulation fan) +2.2(exhaust fan) +0.09+0.75 (drive motor) =8.54kW | 5.5+4*2+1.1+0.55+0.55=15.7kW |
| Dimension | 5880×1650×3140mm | 8890×3600×3800mm |
| Drying time | 21s-100s (can be replaced by a reducer for nut baking) | 4---10min |
| Belt width | 1200mm | 1800mm |
| Heating temperature | Max: 180℃ | 110--180℃ |
| Material thickness | 1cm-2cm | 3cm |
| Capacity | 400kg puff (two modules) | Nut baking (500-700kg) |
Our machinery design department and technology department are comprised of experienced engineers and food production equipment designers. LIGHT food processing machinery, animal food machinery, food extruders, etc. are used widely in the field of food processing, and we also provide customers with total food-production and processing solutions. We take pride in our ability to provide newer, better equipment to our customers to handle their ever changing needs.
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